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These Quesadillas Are Easy to Make, Easy to Love

Wall Street Journal - Sep 28, 2018
GROWING UP IN northern Mexico and Texas, then working in some of Austin's top restaurants, Fermín Nuñez developed a highly personal take on Mexican cuisine. “I love the foundation of Mexican cooking. Reinventing the wheel is harder than just cooking ...

Celebrate Hispanic Heritage Month with Latin meals

Manhattan Mercury - Sep 30, 2018
In “The Essential Cuisines of Mexico,” Diana Kennedy has combined her three best-selling books on Mexican cooking “The Cuisines of Mexico,” ”Mexican Regional Cooking,” and “The Tortilla Book.” Kennedy is the recognized expert on Mexican cuisine (the ...

Caló Kitchen Brings Big Combo Plate Mexican to El Segundo

Eater LA - Sep 26, 2018
El Segundo's own Sausal has this rancho-style Mexican cooking on the menu just a few miles north. Meanwhile Caló Kitchen, which has Sergio Cortez at the kitchen's helm, takes more a overt Mexican-American take with prime grilled skirt steak, spicy ...

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HOW TO Cook Authentic Mexican Food - REAL Barbacoa From Scratch - Mexican Barbacoa Tacos and Consome

Making REAL Barbacoa The Mexican Way - Authentic Mexican Cooking - The Way Mexican Street Food Taco Stands Do It!! - AMAZING Barbacoa Tacos ...